the Vegan Foodie Project Program | by Muriel Schiffmann
In this course series, I share with you what we have learned in my passionate foodie journey and in the process of veganizing our meals…
Join us to explore the world of plant based foods, and the infinite new possibilities it provides and presents…
Join our vegan test kitchen with our award winning* French Chef with 20+ years of professional experience, in a plant based cuisine, bread making, pastry, and dessert adventure!
The format of the course series is 100 percent online, in a learn at your own pace, modular structure. You can take just one course module, the ones that interest you, or the whole course in any order.
Starting in January of 2022, you can take it in the comfort of your own space, virtually from anywhere you are…
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Feel free to contact us in English, Spanish, and French
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